Explore practical guides about buying, selling, evaluating and investing in restaurant businesses. These resources cover finances, equipment, leases, technology and ownership options.
Learn the main steps involved in finding, evaluating and buying an existing restaurant. How to buy a restaurant.
Review the main financial, operational, equipment, lease and technology areas before making a decision. Restaurant site inspection.
Learn which seller-provided financial records can help you better understand the restaurant business. Financial documents to request.
Understand sales records, payroll, rent, supplier costs, utilities and other operating expenses. Financial documents to request.
Learn how restaurant operations, equipment, financial information and technology can be reviewed together. Restaurant business valuation.
Understand what equipment is included in the sale and what should be documented before purchasing the business. Equipment included in a restaurant sale.
Seating, layout, storage, parking, pickup access and delivery access may all affect restaurant operations. Restaurant seating capacity.
Review the POS, website, online ordering, kiosks, kitchen systems, payment terminals and network setup. Restaurant technology due diligence.
Rent, lease terms, renewal options and other conditions can affect a restaurant purchase. Restaurant commercial lease review.
Understand which licences and permits are presented by the seller and which items may require further review. Restaurant licence and permit review.
Equipment, technology, furniture, operational assets and other items should be clearly identified in the listing. Equipment included in a restaurant sale.
Learn about the information that sellers and buyers may review when considering the asking price of a restaurant. Restaurant business valuation.
Learn how to prepare the restaurant, organize business information and present the opportunity to potential buyers. How to sell a restaurant.
A detailed listing can include the asking price, photos, equipment, technology, lease information and financial summary. Restaurant listing checklist.
A restaurant owner may choose to sell part of the business instead of selling the entire restaurant. Finding a restaurant business partner.
Partial ownership can allow a buyer to purchase a percentage of an existing restaurant business. Finding a restaurant business partner.
Restaurant owners can bring in operating or financial partners without necessarily selling the entire business. Finding a restaurant business partner.
Learn how structured business information can help present a restaurant opportunity to potential investors. Finding a restaurant business partner.
Multiple investors can participate in the same restaurant opportunity with different ownership percentages. Finding a restaurant business partner.
Two or more buyers may jointly acquire a restaurant instead of one person purchasing the entire business. Finding a restaurant business partner.
Instead of closing or selling everything, an owner may consider selling part of the business or bringing in new capital. Finding a restaurant business partner.
Buying an existing restaurant and starting from zero involve different costs, risks and operational considerations. How to buy a restaurant.
Some restaurant owners prefer to limit how business information is presented while looking for serious buyers. Confidential restaurant sales.
The next steps can include reviewing the listing information, asking questions and discussing the opportunity with the seller. How to buy a restaurant.